Freebird “Smoky Medium” Salsa
I’m not really sure this deserved it’s own post but I’m adding it anyway. I tried it last week, and it’s a good addition to the options, for sure. Goes […]
Freebird
Clerkenwell Burrito Diary – Freebird Carnitas
Fillings up to the usual high standard, but inefficiently wrapped, so it leaked a bit. Like a beggar blessed with a weighty donation complaining about the notes not being crisp. […]
Clerkenwell Burrito Diaries – Carnitas with Pinto beans and Fajita veg
Definitely up to the usual high standard in the pork department – but I added a few bits of veg alongside the beans for a bit of an experiment, and […]
Clerkenwell Burrito Diaries – Feed a cold, day two
Every trip to Feebird’s Exmouth Market stall just reminds me why I so readily claim they’re the best option round here. The pinto beans were perfect, in their delicious sauce, […]
Clerkenwell Burrito Diaries – Freebird Exmouth Market
I’d already eaten more than half way through when I realised I should take a photo. The Carnitas was back on and definitely up to standard; juicy, flavoursome and tender. […]